Book on disinfection
The USEPA has identified four disinfection by-products—TTHMs, halo-acetic acids, bromate and chlorite—that must be limited to specific levels. Most of the information required to comply with USEPA standards is scattered throughout many diverse sources. “Disinfection Byproducts in Drinking Water: Formation, Analysis, and Control?? by Yuefeng Xie from CRC Press LLC, of Boca Raton, Fla., pulls it all together to provide the organized presentation of disinfection by-product analysis, formation and control.